An afternoon in March 2024
40 guests
Hors d’œuvres stations, full service bar, charcuterie table
A one-of-a-kind company gathering under the open sky of Washington, DC, coworkers gathered to enjoy everything from savory bites to tantalizing delicacies, and even refreshing craft cocktails. See below for the custom menu and some of our favorite moments from the event.
Caterer for a Company Picnic at the Martin Luther King Jr. Library in DC
Guests were greeted on the rooftop by a cornucopia of exquisitely arranged cured meats, cheeses, fresh fruits & vegetables, dips, and more with our Farmers Garden Crudité and Charcuterie & Artisan Cheese Boards. Thoughtfully sourced artisanal cheese, sliced meats, and fresh cantaloupe made for irresistible grab-and-go bites throughout the event. Combined with the elevated cuisine, the rooftop setting made this event memorable from start to finish. Throughout the entire afternoon and early evening, the hors d’oeuvres were plentiful and creatively crafted to meet the clients’ tastes and preferences. Our chefs and staff ensured every guest was well taken care of with scratch-made food, drink, and exceptional hospitality.
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